Turkeys Standards
Husbandry Procedures Version 5.1 (modified)
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Key – Those standards which have greater significance (all other standards are normal)
Recommendation – Those which do not affect certification
New – A completely new standard which the member must now adhere to
Revised – A standard that has changed and requires the member to take some different or additional action to before
Upgraded – The standard has been upgraded to a Key standard or from a Recommendation to a full standard
Appendix – Referenced in ‘How you will be measured’. Indicates that additional information is provided in the Appendices, which are available at the end of each section.
TF.HP.1 Key
Husbandry procedures are carried out by competent persons in accordance with scheme requirements and only when necessary
TF.HP.2.1
If a secondary beak trim is required after 21 days of age this must be carried out under the direction of the vet
How you will be measured
TF.HP.2.1.a
List of those trained and signed off by vet kept in Flock Health Plan