Ducks Standards
HOUSING, SHELTER AND HANDLING FACILITIES Version 5.1 (modified)
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Key – Those standards which have greater significance (all other standards are normal)
Recommendation – Those which do not affect certification
New – A completely new standard which the member must now adhere to
Revised – A standard that has changed and requires the member to take some different or additional action to before
Upgraded – The standard has been upgraded to a Key standard or from a Recommendation to a full standard
Appendix – Referenced in ‘How you will be measured’. Indicates that additional information is provided in the Appendices, which are available at the end of each section.
KL.HF.1 Key
Housing/hatchery must be constructed and maintained to provide a safe and secure environment for birds/ducklings
How you will be measured
KL.HF.1.a
KL.HF.1.b
KL.HF.1.c
KL.HF.1.d
KL.HF.1.1
The sound level in housing must be minimised
How you will be measured
KL.HF.1.1.a
KL.HF.2
Housing/hatchery must be appropriately and effectively ventilated
How you will be measured
KL.HF.2.a
KL.HF.2.b
KL.HF.2.c
Ventilation plan
KL.HF.2.1
Temperature records must be kept
How you will be measured
KL.HF.2.1.a
Temperature records
KL.HF.2.2
A written policy must be in place outlining recognition of and procedures to be followed in the event of heat or cold stress occurring
How you will be measured
KL.HF.2.2.a
KL.HF.2.2.b
Heat and cold stress policy
KL.HF.3
Floors must be constructed and maintained in a manner that minimises the risk of injury
How you will be measured
KL.HF.3.a
KL.HF.3.b
KL.HF.4 Key
Conditions within the housing must be maintained in a manner that ensures birds are able to keep clean
How you will be measured
KL.HF.4.a
KL.HF.4.c
KL.HF.4.d
KL.HF.4.f
- Cleaning and disinfection policy
- Cleaning records
- Environmental bacteria test records
KL.HF.4.1
Surfaces within housing/hatchery must be in good condition and must be able to be cleaned and disinfected
KL.HF.4.2
Flocks are provided with clean, fresh bedding to a minimum depth of 2cm
How you will be measured
KL.HF.4.2.a
KL.HF.4.2.b
KL.HF.4.3
Bedding must remain in a dry, friable condition
KL.HF.4.4
Bedding stored in the open is stored on pallets and is covered
How you will be measured
KL.HF.4.4.a
KL.HF.4.4.b
KL.HF.4.5
Bedding is traceable
Record of origin of bedding
KL.HF.4.9
It is recommended that bales are stored in buildings which do not allow for the ingress of wild birds or rodents
KL.HF.5
Housing/hatchery must be lit to allow normal behaviours, rest and effective inspection of birds/ducklings
How you will be measured
KL.HF.5.a
KL.HF.5.c
KL.HF.5.d
- Light level records
- Lighting pattern records
KL.HF.5.1
Lighting follows a 24 hour rhythm
How you will be measured
KL.HF.5.1.a
KL.HF.5.1.b
KL.HF.5.1.c
KL.HF.6 Key
Housing/duckling areas must be of sufficient size
How you will be measured
KL.HF.6.d
KL.HF.6.e
- Duckling placement records
- Flock weight records
KL.HF.6.1
Houses must have plates which highlight important information
How you will be measured
KL.HF.6.1.a
KL.HF.8
Automatic equipment is inspected once a day
How you will be measured
KL.HF.8.a
Equipment inspection records
KL.HF.8.1
An alternative power supply must be available which is capable of supplying all essential electrical systems within the poultry houses/hatchery
How you will be measured
KL.HF.8.1.a
KL.HF.8.1.b
Generator test record
KL.HF.8.2
An alarm system must be in place which alerts stockmen to ventilation equipment failure
How you will be measured
KL.HF.8.2.a
KL.HF.8.2.b
KL.HF.8.2.c
KL.HF.8.2.d
- Alarm system checks
- Alarm test records
KL.HF.9
Fire prevention measures must be taken
How you will be measured
KL.HF.9.a
KL.HF.9.b
KL.HF.9.c
KL.HF.9.d
KL.HF.9.e
KL.HF.9.f
KL.HF.9.g
KL.HF.9.h