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Key – Those standards which have greater significance (all other standards are normal)
Recommendation – Those which do not affect certification
New – A completely new standard which the member must now adhere to
Revised – A standard that has changed and requires the member to take some different or additional action to before
Upgraded – The standard has been upgraded to a Key standard or from a Recommendation to a full standard
Appendix – Referenced in ‘How you will be measured’. Indicates that additional information is provided in the Appendices, which are available at the end of each section.
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Where to find help – at the end of each section we have indicated where you can get extra guidance if you need it.
Aim:
FEED AND WATER
DG.FW.1 Key
Standards
Livestock must be provided with sufficient feed to maintain rumen function and suitable to the production status and body condition of the animal
How you will be measured
DG.FW.1.b
DG.FW.1.c
- BCS Sheets
- Feed Plan
DG.FW.1.1
Standards
A system is in place to ensure newborn calves/lambs/kids receive sufficient, suitable colostrum as soon as possible after birth but definitely within 6 hours
How you will be measured
DG.FW.1.1.b
DG.FW.1.2
Standards
Colostrum or milk from known Johne’s positive goats must not be fed to youngstock (suckling of dams permissible)
How you will be measured
DG.FW.1.2.a
DG.FW.1.2.b
DG.FW.1.3
Standards
It is recommended that milk (excluding colostrum) from goats under the statutory withdrawal period for antibiotics is not fed to youngstock (suckling of dams permissible)
DG.FW.2
Standards
All livestock must be provided with sufficient access to feed
How you will be measured
DG.FW.2.a
DG.FW.2.1
Standards
Feeding systems inc. automatic feeders are checked at least daily to ensure they are working and clean
(REVISED)
DG.FW.3 Key
Standards
All livestock must be provided with adequate access to a supply of fresh, clean drinking water
How you will be measured
DG.FW.3.a
DG.FW.3.b
DG.FW.3.c
DG.FW.3.d
DG.FW.4 Key
Standards
Feed must be suitable
How you will be measured
DG.FW.4.a
DG.FW.4.b
DG.FW.4.c
DG.FW.4.d
DG.FW.4.e
DG.FW.4.f
DG.FW.5
Standards
Bought-in feed must be from an assured source or in specific circumstances with a warranty declaration
How you will be measured
DG.FW.5.a
DG.FW.5.b
DG.FW.5.c
DG.FW.5.d
Warranty declaration
DG.FW.5.1
Standards
When sourcing cereals, fruit or vegetables from another farm it is recommended that the supplying farm is a member of a farm assurance scheme
How you will be measured
DG.FW.5.1.a
DG.FW.5.1.b
DG.FW.6
Standards
Records of all feedstuffs purchased must be kept
How you will be measured
DG.FW.6.a
DG.FW.6.b
Feed delivery documents/ invoices/ warranty declarations/ grain passports/ own records
DG.FW.7
Standards
When mixing two or more feed materials together records must be kept
How you will be measured
DG.FW.7.a
DG.FW.7.b
Home-mixing records
DG.FW.8
Standards
When the mix formulation changes samples must be kept
How you will be measured
DG.FW.8.a
DG.FW.8.b
DG.FW.8.c
DG.FW.8.d
DG.FW.9
Standards
If mixing using ‘pre-mixtures’, ‘additives’ or medicated feeds you must have Local Authority approval and meet any associated obligations
How you will be measured
DG.FW.9.a
DG.FW.9.b
DG.FW.9.c
DG.FW.9.d
- Local authority approval
- HACCP
- Quality Control Plan
- VMD approval
DG.FW.10
Standards
Mobile feed mixing contractors must be suitably certified
How you will be measured
DG.FW.10.a
Contractor's NAAC registration number
DG.FW.11
Standards
All feeding and mixing equipment and lorries/trailers/feed boxes/buckets used for transporting feed are maintained in a clean condition and are suitable for purpose
DG.FW.12 Key
Standards
Feed must be stored in a manner which minimises the risk of contamination
How you will be measured
DG.FW.12.a
DG.FW.12.b
DG.FW.12.c
DG.FW.12.d