ui-arrow-rightui-button-arrowui-caret-downui-exclamationui-play-circle

HUSBANDRY PROCEDURES

Version 5.0

Click to view all HUSBANDRY PROCEDURES

Key – Those standards which have greater significance (all other standards are normal)

Recommendation – Those which do not affect certification

New – A completely new standard which the member must now adhere to

Revised – A standard that has changed and requires the member to take some different or additional action to before

Upgraded – The standard has been upgraded to a Key standard or from a Recommendation to a full standard

Appendix – Referenced in ‘How you will be measured’. Indicates that additional information is provided in the Appendices, which are available at the end of each section.

This icon indicates that a record is required.

Where to find help – at the end of each section we have indicated where you can get extra guidance if you need it.

Aim:

HUSBANDRY PROCEDURES

DR.HP.1 Key

Standards

Husbandry procedures are carried out by competent persons in accordance with scheme requirements. (Revised)

How you will be measured

DR.HP.1.a

Routine husbandry procedures are detailed in the health plan.

DR.HP.1.b

Carried out in accordance with timescales outlined in the Appendix.

DR.HP.1.c

Anaesthetic and analgesics are used in accordance with the Appendix.

DR.HP.1.d

Carried out by appropriately trained and competent persons in accordance with the Appendix.

DR.HP.1.e

Dewlap tags are not permitted.
  • Medicine records for pain relief
  • Training Records
  • Health Plan

DR.HP.1.1

Standards

Cauterising paste is only used on animals less than 1 week of age and the calf must receive analgesia.